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Our Ingredients Front Range Natural Meats Our local natural beef producer, Wellington Hi-Ho Sheep Farm Our lamb producer east of Fort Collins Honeyacre Farm Tomatoes, tomatoes and how beautiful those tomates are in Wiggins Jackies' Java Our coffee roaster. Find the Chimney Park blend that Jackie created especially for the Bistro Long Family Farms, Natural Pork Rancher, Eaton Mouco Cheese , and Haystack Goat Cheese Local cheese companies and some of our chef's favorites Pope Farms, 3097 County Road T, Wiggins, (970) 483-7839, Popefarm@hotmail.com Oberle botanical Produce and flowers grown locally and sustainably in Fort Collins Spomer Ranch Our bison rancher in Milliken Villa Tatra Our smoked salmon and smoked elk experts near Estes Park Newbelgium and Odells Local breweries in Fort Collins Avery Brewing Co , Small brewery, big beers, Boulder
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